Phytochemical investigation of the essential oils from the leaf and stem of (Apiaceae) in Central Zagros, Iran

Document Type: Original article

Authors

1 Department of Natural Resources, Isfahan University of Technology, Isfahan 84156–83111, Iran

2 Nanotechnology and Advanced Materials Institute, Isfahan University of Technology, Isfahan 84156–83111, Iran

3 MSc of Range Management, Isfahan University of Technology, Isfahan 84156–83111, Iran

Abstract

Background & Aim:Dorema   ammoniacum D. Don. (ammoniac plant) belongs to   Apiaceae family and Dorema genus. It is one of the most important   endemic medicinal plants in its family which grows in the arid and semi-arid   areas in the regions of Iran and some of the Asian countries such as   Turkmenistan, Afghanistan, Pakistan and India. This study was carried out   with aim of the extraction and identification of constituents of D. ammoniacum   D. Don. in   the western areas of Isfahan province, Iran. Experimental: For this purpose, after the plant   collecting in the mentioned area its target organs namely stem and leaf were   separated, air dried, milled and weighted in the certain amount. Then the   essential oil of the plant was isolated by hydrodistillationmethod   and analyzed by GC/MS device.
Results: The results indicated that major components were Limonene   (49.18%), Neophytadiene   (10.21%), beta Caryophyllene   (3.54%), Phytol (2.61%) and Neryl acetone (1.46%).  Recommended applications/industries: Several therapeutic cases have been reported in traditional medicine and currently in contemporary medicine for Dorema ammoniacum D. Don. that some of them are include the treatment of cough, vasodilator, anti-flatulence and anti-microbial. Also, the mentioned plant has varied applications in the fields of foods, cosmetic and detergent industries.  

Keywords


Article Title [Persian]

بررسی فیتوشیمیایی روغن های فرار برگ و ساقه گیاه اوشق (چتریان) در زاگرس مرکزی، ایران

Authors [Persian]

  • فاخته زندپور 1
  • محمدرضا وهابی 1
  • علیرضا علافچیان 2
  • حمیدرضا فرهنگ 3
1 Department of Natural Resources, Isfahan University of Technology, Isfahan 84156–83111, Iran
2 Nanotechnology and Advanced Materials Institute, Isfahan University of Technology, Isfahan 84156–83111, Iran
3 MSc of Range Management, Isfahan University of Technology, Isfahan 84156–83111, Iran
Abstract [Persian]

مقدمه و هدف: اوشق (وشا) به خانواده چتریان و جنس دورما تعلق دارد. یکی از گیاهان دارویی انحصاری در خانواده چتریان است که در مناطق خشک و نیمه خشک برخی نواحی ایران و بعضی کشور‌های آسیایی مانند ترکمنستان، افغانستان، پاکستان و هندوستان رشد می‌کند. این مطالعه با هدف استخراج و شناسایی مواد موثره گیاه اوشق در مناطق غربی استان اصفهان، ایران انجام گرفت. روش تحقیق: برای این منظور پس از جمع‌آوری گیاه در منطقه مذکور اندام‌های هدف آن یعنی ساقه و برگ جدا، هواخشک، آسیاب و در مقادیر مشخصی توزین شدند. سپس روغن فرار گیاه توسط روش تقطیر با آب جداسازی شد و با استفاده از دستگاه کروماتوگرافی گازی طیف سنج جرمی تجزیه و تحلیل شد. نتایج و بحث: نتایج نشان داد که ترکیبات عمده لیمونن (49/18 %)، نئوفایتیدین (10/21 %)، بتا کاریوفیلن (3/54 %)، فیتول (2/61 %) و نریل استون ( 1/46 %) بودند. توصیه کاربردی/ صنعتی: موارد درمانی متعددی در طب سنتی و اخیراً در طب مدرن برای اوشق گزارش شده است که بعضی از آنها شامل درمان سرفه، ضد انبساط عروق، ضد نفخ و ضد میکروبی می باشند. همچنین گیاه مذکور کاربرد های متنوع در زمینه های صنایع غذایی، آرایشی و پاک کنندگی دارد.

Keywords [Persian]

  • اوشق
  • اسانس
  • GC/MS
  • اصفهان
  • ایران
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