Volume & Issue: Volume 4, Issue 1, Spring 2013, Pages 1-57 
2. Phytochemical response of hyssop (Hyssopus officinalis L.) to foliar application of jasmonic acid

Pages 7-14

Abdollah Ghasemi Pirbalouti; Abolghasem Gorgij; Mehdi Rahimmalek; Behzad Hamedi


Short communication

6. Effect of tragacanth gum on texture and staling of commercial sponge cake

Pages 39-42

Azam Hajmohamadi; Javad Keramat; Mohammad Hojjatoleslamy; Hooman Molavi


Original article

7. Micropropagation of Clematis orientalis L. culture in vitro

Pages 43-48

Ali Izadi Sadeghabadi; Ahmad Khalighi; Abdollah Ghasemi Pirbalouti; Marziyeh Taqipour-Dehdkordi