Author Index

A

  • Abdizadeh, Rahman Effect of the extract from some medicinal plants against Hyalomma marginatum [Volume 4, Issue 4, 2014, Pages 157-161]
  • Adelpoor, Mohammad Javad Chemical composition of essential oils of three ecotypes of Mentha spicata L. from Kohgiluyeh va Boyer-Ahmad Province, Iran [Volume 4, Issue 3, 2013, Pages 143-146]
  • Afzali, Nazar Effect of milk thistle on the immune system, intestinal related variables, appearance and mortality of broilers contaminated with Aflatoxin B1 [Volume 4, Issue 1, 2013, Pages 33-38]
  • Alavi-Samani, Seyed Mohammad The influence of reduced irrigation on herbage, essential oil yield and quality of Thymus vulgaris and Thymus daenensis [Volume 4, Issue 3, 2013, Pages 109-113]
  • A.M, Abdelkareem Phytochemical and antimicrobial activity of Monechma ciliatum (black mahlab) seed extracts [Volume 4, Issue 1, 2013, Pages 15-22]
  • Amini, Gita Antioxidant effects of strawberry fruits at two phenological stages [Volume 4, Issue 2, 2013, Pages 63-68]
  • Ansari Nik, Hossein Performance development of broiler chickens fed diets containing the seeds of Silybum marianum L. and Thymus vulgaris L. [Volume 4, Issue 3, 2013, Pages 151-147]
  • Arab, Azra Evaluation of plant pigments existence in medicinal plant, sumac (Rhus coriaria L.) at two different seasons [Volume 4, Issue 2, 2013, Pages 95-100]
  • Arslan, Neşet The effects of placement position and corm size of saffron (Crocus sativus L.) on stigma and corm yields in Ankara conditions [Volume 4, Issue 1, 2013, Pages 1-6]
  • Asadi, Masoumeh Rheological properties of the gum fractions from psyllium (Plantago psyllium L.) [Volume 4, Issue 2, 2013, Pages 69-74]
  • Asghari, Jila Isolation of borneol and bornyl acetate from Ferulago macrocarpa by microwave irradiation [Volume 4, Issue 2, 2013, Pages 89-94]
  • Askary Sary, Abolfazl Effect of garlic (Allium sativum L.) extract on some heamatological parameters and immune response of rainbow trout fingerlings [Volume 4, Issue 4, 2014, Pages 162-169]
  • Ataei Kachouei, Mehrdad The influence of reduced irrigation on herbage, essential oil yield and quality of Thymus vulgaris and Thymus daenensis [Volume 4, Issue 3, 2013, Pages 109-113]

D

  • Dadvaran, ُSeyed Parviz Effect of garlic (Allium sativum L.) extract on some heamatological parameters and immune response of rainbow trout fingerlings [Volume 4, Issue 4, 2014, Pages 162-169]
  • Dehghani Abari, Alireza Effect of Ferulago angulata sub. carduchorum on total serum antioxidant activity and some of the humoral immune responses in broiler chicks [Volume 4, Issue 3, 2013, Pages 119-126]

E

  • Eghbal Saied, Shahin Effect of Ferulago angulata sub. carduchorum on total serum antioxidant activity and some of the humoral immune responses in broiler chicks [Volume 4, Issue 3, 2013, Pages 119-126]
  • Eydipour, Zeinab Effect of ellagic acid on thiol levels in different brain tissue in an animal model of Parkinson's disease [Volume 4, Issue 4, 2014, Pages 193-200]

F

  • Fani makki, Omid Effect of milk thistle on the immune system, intestinal related variables, appearance and mortality of broilers contaminated with Aflatoxin B1 [Volume 4, Issue 1, 2013, Pages 33-38]
  • Fani Makki, Omid Performance development of broiler chickens fed diets containing the seeds of Silybum marianum L. and Thymus vulgaris L. [Volume 4, Issue 3, 2013, Pages 151-147]
  • Fazilati, Mohammad Chemical composition in two species of Verbascum collected from natural habitats, southern Iran [Volume 4, Issue 3, 2013, Pages 127-132]
  • Fazilati, Mohammad Phytochemical of essential oil of Stachys lavandulifolia Vahl. collected from a natural habitat in western Isfahan, Iran [Volume 4, Issue 3, 2013, Pages 137-142]

G

  • Ghaeni, Mansureh Effect of garlic (Allium sativum L.) extract on some heamatological parameters and immune response of rainbow trout fingerlings [Volume 4, Issue 4, 2014, Pages 162-169]
  • Ghalamkari, Gholamreza Effect of Ferulago angulata sub. carduchorum on total serum antioxidant activity and some of the humoral immune responses in broiler chicks [Volume 4, Issue 3, 2013, Pages 119-126]
  • Ghasemi Pirbalouti, Abdollah Phytochemical response of hyssop (Hyssopus officinalis L.) to foliar application of jasmonic acid [Volume 4, Issue 1, 2013, Pages 7-14]
  • Ghasemi Pirbalouti, Abdollah Micropropagation of Clematis orientalis L. culture in vitro [Volume 4, Issue 1, 2013, Pages 43-48]
  • Ghasemi Pirbalouti, Abdollah Phytochemistry analysis of essential oils of Heracleum lasiopetalum fruits, Thymus carmanicus aerial parts, and Myrtus communis leaves [Volume 4, Issue 2, 2013, Pages 101-108]
  • Ghasemi Pirbalouti, Abdollah The influence of reduced irrigation on herbage, essential oil yield and quality of Thymus vulgaris and Thymus daenensis [Volume 4, Issue 3, 2013, Pages 109-113]
  • Ghasemi Pirbalouti, Abdollah Effect of oven and shade drying methods on essential oil yield and chemical composition of Kelussia odoratissima Mozaff. [Volume 4, Issue 4, 2014, Pages 152-156]
  • Ghasemi Pirbalouti, Abdollah Antibacterial activity of the essential oils from five endemic herbs (Lamiaceae) [Volume 4, Issue 3, 2013, Pages 132-135]
  • Ghasemi Pirbalouti, Abdollah Effect of the extract from some medicinal plants against Hyalomma marginatum [Volume 4, Issue 4, 2014, Pages 157-161]
  • Ghasemi Pirbalouti, Abdollah Phytochemistry of essential oil from different parts of Artemisia aucheri Boiss collected from Chaharmahal va Bakhtiari province, Iran [Volume 4, Issue 4, 2014, Pages 189-192]
  • Ghavam, Mansureh Identification of chemical composition of essential oil from the leaves of Achillea millefolium subsp. elbursensis [Volume 4, Issue 4, 2014, Pages 180-183]
  • Ghazaghi, Mahmod Performance development of broiler chickens fed diets containing the seeds of Silybum marianum L. and Thymus vulgaris L. [Volume 4, Issue 3, 2013, Pages 151-147]
  • Golparvar, Ahmad Reza Chemical compositions of the essential oil from peppermint (Mentha piperita L.) cultivated in Isfahan conditions [Volume 4, Issue 2, 2013, Pages 75-78]
  • Golparvar, Ahmad Reza Antibacterial activity of essential oils from Thymus vulgaris, Trachyspermum ammi and Mentha aquatica against Erwinia carotovora in vitro [Volume 4, Issue 3, 2013, Pages 115-118]
  • Golparvar, Ahmad Reza Chemical composition of essential oils of three ecotypes of Mentha spicata L. from Kohgiluyeh va Boyer-Ahmad Province, Iran [Volume 4, Issue 3, 2013, Pages 143-146]
  • Gorgij, Abolghasem Phytochemical response of hyssop (Hyssopus officinalis L.) to foliar application of jasmonic acid [Volume 4, Issue 1, 2013, Pages 7-14]
  • Govahi, Reza Effect of Ferulago angulata sub. carduchorum on total serum antioxidant activity and some of the humoral immune responses in broiler chicks [Volume 4, Issue 3, 2013, Pages 119-126]

H

  • Hadipanah, Amin Chemical compositions of the essential oil from peppermint (Mentha piperita L.) cultivated in Isfahan conditions [Volume 4, Issue 2, 2013, Pages 75-78]
  • Hajiuon, Behnaz Effects of cell phone radiation on estrogen and progesterone levels and ovarian changes in rats treated with garlic (Allium sativum L.) hydro-alcoholic extract [Volume 4, Issue 2, 2013, Pages 81-88]
  • Hajmohamadi, Azam Effect of tragacanth gum on texture and staling of commercial sponge cake [Volume 4, Issue 1, 2013, Pages 39-42]
  • Hamedi, Behzad Phytochemical response of hyssop (Hyssopus officinalis L.) to foliar application of jasmonic acid [Volume 4, Issue 1, 2013, Pages 7-14]
  • Hamedi, Behzad The influence of reduced irrigation on herbage, essential oil yield and quality of Thymus vulgaris and Thymus daenensis [Volume 4, Issue 3, 2013, Pages 109-113]
  • Hamedi, Behzad Antibacterial activity of the essential oils from five endemic herbs (Lamiaceae) [Volume 4, Issue 3, 2013, Pages 132-135]
  • Hojatoleslami, Mohammad Total phenolic contents in sponge cake with different concentrations of the leaves of lemon balm [Volume 4, Issue 4, 2014, Pages 184-188]
  • Hojjatoleslami, Mohammad Phytochemistry analysis of essential oils of Heracleum lasiopetalum fruits, Thymus carmanicus aerial parts, and Myrtus communis leaves [Volume 4, Issue 2, 2013, Pages 101-108]
  • Hojjatoleslamy, Mohammad Effect of tragacanth gum on texture and staling of commercial sponge cake [Volume 4, Issue 1, 2013, Pages 39-42]
  • Hojjatoleslamy, Mohammad Rheological properties of the gum fractions from psyllium (Plantago psyllium L.) [Volume 4, Issue 2, 2013, Pages 69-74]
  • Hossayni, Reza Effect of the extract from some medicinal plants against Hyalomma marginatum [Volume 4, Issue 4, 2014, Pages 157-161]

I

  • Ipek, Arif The effects of placement position and corm size of saffron (Crocus sativus L.) on stigma and corm yields in Ankara conditions [Volume 4, Issue 1, 2013, Pages 1-6]
  • Ipek, Gökhan The effects of placement position and corm size of saffron (Crocus sativus L.) on stigma and corm yields in Ankara conditions [Volume 4, Issue 1, 2013, Pages 1-6]
  • Irian, Saeed Antioxidant effects of strawberry fruits at two phenological stages [Volume 4, Issue 2, 2013, Pages 63-68]
  • Izadi Sadeghabadi, Ali Micropropagation of Clematis orientalis L. culture in vitro [Volume 4, Issue 1, 2013, Pages 43-48]

J

  • Jafarpour, Mehrdad Antibacterial activity of essential oils from Thymus vulgaris, Trachyspermum ammi and Mentha aquatica against Erwinia carotovora in vitro [Volume 4, Issue 3, 2013, Pages 115-118]
  • Janghorban, Mahin Collection and identification of medicinal plants used by the indigenous people of Mobarakeh (Isfahan), southwestern Iran [Volume 4, Issue 1, 2013, Pages 23-32]

K

  • Karimian, Vahid Chemical composition in two species of Verbascum collected from natural habitats, southern Iran [Volume 4, Issue 3, 2013, Pages 127-132]
  • Karimiyan, Vahid Phytochemical of essential oil of Stachys lavandulifolia Vahl. collected from a natural habitat in western Isfahan, Iran [Volume 4, Issue 3, 2013, Pages 137-142]
  • Keramat, Javad Effect of tragacanth gum on texture and staling of commercial sponge cake [Volume 4, Issue 1, 2013, Pages 39-42]
  • Keramat, Javad Total phenolic contents in sponge cake with different concentrations of the leaves of lemon balm [Volume 4, Issue 4, 2014, Pages 184-188]
  • Khalighi, Ahmad Micropropagation of Clematis orientalis L. culture in vitro [Volume 4, Issue 1, 2013, Pages 43-48]
  • Khalighi-Sigaroodi, Farahnaz Effects of aluminosilicate zeolite application on morphological traits and chemical compositions of Aloe (Aloe vera L.) under drought stress [Volume 4, Issue 4, 2014, Pages 170-179]
  • Khan, Saleemulla α-Amylase inhibition and antioxidant activity of Singhnad Guggul in vitro [Volume 4, Issue 2, 2013, Pages 59-62]
  • Kumar, Naveen α-Amylase inhibition and antioxidant activity of Singhnad Guggul in vitro [Volume 4, Issue 2, 2013, Pages 59-62]
  • Kumar B.S, Ashok α-Amylase inhibition and antioxidant activity of Singhnad Guggul in vitro [Volume 4, Issue 2, 2013, Pages 59-62]

L

  • Lotfi, Amin Antibacterial activity of essential oils from Thymus vulgaris, Trachyspermum ammi and Mentha aquatica against Erwinia carotovora in vitro [Volume 4, Issue 3, 2013, Pages 115-118]
  • Lotfizade Dehkordi, Sahar Effect of extract from Tragopogon graminifolius DC. on properties sensory, shelf life and the viscosity rate yogurt [Volume 4, Issue 1, 2013, Pages 49-57]

M

  • Mahdavian, Amirhossayn Effect of the extract from some medicinal plants against Hyalomma marginatum [Volume 4, Issue 4, 2014, Pages 157-161]
  • Majd, Ahmad Antioxidant effects of strawberry fruits at two phenological stages [Volume 4, Issue 2, 2013, Pages 63-68]
  • M.A.M, Oshi Phytochemical and antimicrobial activity of Monechma ciliatum (black mahlab) seed extracts [Volume 4, Issue 1, 2013, Pages 15-22]
  • Mardaninejad, Shahin Collection and identification of medicinal plants used by the indigenous people of Mobarakeh (Isfahan), southwestern Iran [Volume 4, Issue 1, 2013, Pages 23-32]
  • Mazaheri Tehrani, Mohsen Isolation of borneol and bornyl acetate from Ferulago macrocarpa by microwave irradiation [Volume 4, Issue 2, 2013, Pages 89-94]
  • Mehrabian, Sedigheh Antioxidant effects of strawberry fruits at two phenological stages [Volume 4, Issue 2, 2013, Pages 63-68]
  • Mirhossieni, Farnam Effect of oven and shade drying methods on essential oil yield and chemical composition of Kelussia odoratissima Mozaff. [Volume 4, Issue 4, 2014, Pages 152-156]
  • Mirzaeian, Sepideh Phytochemistry of essential oil from different parts of Artemisia aucheri Boiss collected from Chaharmahal va Bakhtiari province, Iran [Volume 4, Issue 4, 2014, Pages 189-192]
  • Mohammadi, Zeinab Antibacterial activity of the essential oils from five endemic herbs (Lamiaceae) [Volume 4, Issue 3, 2013, Pages 132-135]
  • Mohammadian, Mehran Rheological properties of the gum fractions from psyllium (Plantago psyllium L.) [Volume 4, Issue 2, 2013, Pages 69-74]
  • Mohammadi Nafchi, Abdolreza Effect of extract from Tragopogon graminifolius DC. on properties sensory, shelf life and the viscosity rate yogurt [Volume 4, Issue 1, 2013, Pages 49-57]
  • Mohammadrezaei, Mohammad Effect of Ferulago angulata sub. carduchorum on total serum antioxidant activity and some of the humoral immune responses in broiler chicks [Volume 4, Issue 3, 2013, Pages 119-126]
  • Molavi, Hooman Effect of tragacanth gum on texture and staling of commercial sponge cake [Volume 4, Issue 1, 2013, Pages 39-42]
  • Molavi, Hooman Phytochemistry analysis of essential oils of Heracleum lasiopetalum fruits, Thymus carmanicus aerial parts, and Myrtus communis leaves [Volume 4, Issue 2, 2013, Pages 101-108]
  • Moradi, Pezhman Effects of aluminosilicate zeolite application on morphological traits and chemical compositions of Aloe (Aloe vera L.) under drought stress [Volume 4, Issue 4, 2014, Pages 170-179]
  • M.SH, Eltohami Phytochemical and antimicrobial activity of Monechma ciliatum (black mahlab) seed extracts [Volume 4, Issue 1, 2013, Pages 15-22]

O

  • Omidi, Arash Effect of milk thistle on the immune system, intestinal related variables, appearance and mortality of broilers contaminated with Aflatoxin B1 [Volume 4, Issue 1, 2013, Pages 33-38]
  • Oraie, Mehdi Phytochemistry of essential oil from different parts of Artemisia aucheri Boiss collected from Chaharmahal va Bakhtiari province, Iran [Volume 4, Issue 4, 2014, Pages 189-192]

R

  • Rafieirad, Maryam Effect of ellagic acid on thiol levels in different brain tissue in an animal model of Parkinson's disease [Volume 4, Issue 4, 2014, Pages 193-200]
  • Rahimi, Amir The effects of placement position and corm size of saffron (Crocus sativus L.) on stigma and corm yields in Ankara conditions [Volume 4, Issue 1, 2013, Pages 1-6]
  • Rahimmalek, Mehdi Phytochemical response of hyssop (Hyssopus officinalis L.) to foliar application of jasmonic acid [Volume 4, Issue 1, 2013, Pages 7-14]
  • Rahimmalek, Mehdi Evaluation of plant pigments existence in medicinal plant, sumac (Rhus coriaria L.) at two different seasons [Volume 4, Issue 2, 2013, Pages 95-100]
  • Rahimmalek, Mehdi Effect of oven and shade drying methods on essential oil yield and chemical composition of Kelussia odoratissima Mozaff. [Volume 4, Issue 4, 2014, Pages 152-156]
  • Raisi, Fatemeh Rheological properties of the gum fractions from psyllium (Plantago psyllium L.) [Volume 4, Issue 2, 2013, Pages 69-74]

S

  • Sadat Noorizadeh, Neda Total phenolic contents in sponge cake with different concentrations of the leaves of lemon balm [Volume 4, Issue 4, 2014, Pages 184-188]
  • Salehi, Mohammad Isolation of borneol and bornyl acetate from Ferulago macrocarpa by microwave irradiation [Volume 4, Issue 2, 2013, Pages 89-94]
  • Samanian, Narges Rheological properties of the gum fractions from psyllium (Plantago psyllium L.) [Volume 4, Issue 2, 2013, Pages 69-74]
  • Sayed Tabatabaei, Badraldin Ebrahim Evaluation of plant pigments existence in medicinal plant, sumac (Rhus coriaria L.) at two different seasons [Volume 4, Issue 2, 2013, Pages 95-100]
  • Sedaghat Boroujeni, Leila Phytochemistry analysis of essential oils of Heracleum lasiopetalum fruits, Thymus carmanicus aerial parts, and Myrtus communis leaves [Volume 4, Issue 2, 2013, Pages 101-108]
  • Setty Saran, Gopi α-Amylase inhibition and antioxidant activity of Singhnad Guggul in vitro [Volume 4, Issue 2, 2013, Pages 59-62]
  • Shahryari, Mahdi Effect of Ferulago angulata sub. carduchorum on total serum antioxidant activity and some of the humoral immune responses in broiler chicks [Volume 4, Issue 3, 2013, Pages 119-126]
  • Shakerian, Amir Effect of extract from Tragopogon graminifolius DC. on properties sensory, shelf life and the viscosity rate yogurt [Volume 4, Issue 1, 2013, Pages 49-57]
  • Soleimani, Fetemeh Chemical composition in two species of Verbascum collected from natural habitats, southern Iran [Volume 4, Issue 3, 2013, Pages 127-132]
  • Soleimani Meimand, Fatemeh Phytochemical of essential oil of Stachys lavandulifolia Vahl. collected from a natural habitat in western Isfahan, Iran [Volume 4, Issue 3, 2013, Pages 137-142]

T

  • Talebi, Majid Evaluation of plant pigments existence in medicinal plant, sumac (Rhus coriaria L.) at two different seasons [Volume 4, Issue 2, 2013, Pages 95-100]
  • Taqipour-Dehdkordi, Marziyeh Micropropagation of Clematis orientalis L. culture in vitro [Volume 4, Issue 1, 2013, Pages 43-48]
  • Toghyani, Majid Effect of Ferulago angulata sub. carduchorum on total serum antioxidant activity and some of the humoral immune responses in broiler chicks [Volume 4, Issue 3, 2013, Pages 119-126]

V

  • V, Lokanath α-Amylase inhibition and antioxidant activity of Singhnad Guggul in vitro [Volume 4, Issue 2, 2013, Pages 59-62]
  • Vahabi, Mohammad Reza Chemical composition in two species of Verbascum collected from natural habitats, southern Iran [Volume 4, Issue 3, 2013, Pages 127-132]
  • Vahabi, Mohammad Reza Phytochemical of essential oil of Stachys lavandulifolia Vahl. collected from a natural habitat in western Isfahan, Iran [Volume 4, Issue 3, 2013, Pages 137-142]
  • Vazirpour, Mansoreh Collection and identification of medicinal plants used by the indigenous people of Mobarakeh (Isfahan), southwestern Iran [Volume 4, Issue 1, 2013, Pages 23-32]

Y

  • Yari, Sara Effects of aluminosilicate zeolite application on morphological traits and chemical compositions of Aloe (Aloe vera L.) under drought stress [Volume 4, Issue 4, 2014, Pages 170-179]